Home Events - Tourism Regina Community Supper in the Orchard Featuring Chef Chris Miller

Supper in the Orchard Featuring Chef Chris Miller

At Over the Hill Orchards and Winery, we’re delighted to offer our “Supper in the Orchard” series, in collaboration with local chefs, from May 3th through October 13th, 2024.

These culinary evenings feature a multi-course meal crafted predominantly from local and orchard-fresh ingredients. The evening kicks off on the outdoor patio, weather permitting, offering guests a chance to enjoy a drink with a view, followed by a cozy indoor setting by large picture windows for the supper.

The event includes a brief introduction to the orchard’s history by owners, Dean and Sylvia Kreutzer, and a presentation of the evening’s culinary talents. Guests are also treated to a 30-minute orchard tour between courses (weather permitting). The supper experience starts at 6:30 p.m. and concludes around 9 p.m.


Featured Chef: Chef Chris Miller

Join us at Over the Hill Orchards and Winery for Supper in the Orchard featuring Chef Chris Miller, from Roots Kitchen & Bar. Chris is an accomplished Culinary Director and Executive Chef with a proven track record in the hospitality industry. With expertise in opening new establishments, fine dining, catering, and overall kitchen and front-of-house management, known for his hard work and dedication.

He holds a Journey person certification and is a graduate of Culinary Arts from Red River College, demonstrating his strong foundation in culinary arts and business.


Jul 12 2024


5:00 pm - 9:00 pm


$75/ Person

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