Home Events - Tourism Regina Community Supper in the Orchard Featuring Chef Tim Davies

Supper in the Orchard Featuring Chef Tim Davies

At Over the Hill Orchards and Winery, we’re delighted to offer our “Supper in the Orchard” series, in collaboration with local chefs, from May 3th through October 13th, 2024.

These culinary evenings feature a multi-course meal crafted predominantly from local and orchard-fresh ingredients. The evening kicks off on the outdoor patio, weather permitting, offering guests a chance to enjoy a drink with a view, followed by a cozy indoor setting by large picture windows for the supper.

The event includes a brief introduction to the orchard’s history by owners, Dean and Sylvia Kreutzer, and a presentation of the evening’s culinary talents. Guests are also treated to a 30-minute orchard tour between courses (weather permitting). The supper experience starts at 6:30 p.m. and concludes around 9 p.m.


Featured Chef: Chef Tim Davies

Born and raised on the vibrant culinary scene of the West Coast, Chef Tim Davies honed his skills in some of the finest kitchens, earning accolades and awards along the way. With a passion for innovative flavors and farm-to-table ingredients, he led the kitchen team at The Willow On Wascana to the height of the Saskatchewan culinary scene. Was published in two successful cookbooks that captured the essence of Canadian cuisine and helped shape the next generations of industry greats.


Jul 19 2024


5:00 pm - 9:00 pm


$75/ Person

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